$35 Per Person - Banquet Menu
Orecchiette alle Verdure: Orecchiette pasta tossed with seasonal vegetables in house made tomato sauce
Spaghetti with Meatballs: Spaghetti pasta with marinara and homemade meatballs.
Salmon Piccata: Pan-seared salmon filet with capers and lemon butter white wine sauce, served with starch and seasonal vegetables
Pollo Parmigiana: Breaded free range chicken breast topped with marinara sauce and fresh mozzarella cheese
Pork Chop: Por chop served with mashed potato and seasonal vegetables